Soybean
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(Glycine max)
Soybean (Glycine max)
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Oleg Kosterin
CC BY 4.0
Image By:
Oleg Kosterin
Recorded By:
Copyright:
CC BY 4.0
Copyright Notice:
Photo by: Oleg Kosterin | License Type: CC BY 4.0 | License URL: http://creativecommons.org/licenses/by/4.0/ | Rights Holder: Oleg Kosterin | Publisher: iNaturalist | Date Created: 2020-08-01T11:53:24-07:00 |
Summary
Glycine max, commonly known as Soybean, is an annual herb originating from open woodlands, forest edges, and riparian zones in China and throughout East Asia. Soybeans are primarily cultivated for their edible beans, which are a significant source of protein and oil. The plant features trifoliate leaves and produces small, self-fertile flowers in shades of white, pink, or purple during the summer months. These flowers are typically inconspicuous but can attract bees despite not requiring pollination. Standard crop varieties usually reach about 1 meter (3 feet) in height and have a growing season that spans 80–120 days from sowing to harvest.
Soybeans are valued in agriculture for their ability to fix atmospheric nitrogen, enriching the soil for subsequent crops. They are adaptable to a variety of soil types but prefer moist alluvial soils rich in organic matter. Soybeans thrive in climates with hot summers and require full sun exposure. They can tolerate different drainage speeds. While they are easy to grow, soybeans can be susceptible to a range of pests and diseases, including soybean cyst nematode and fungal infections. In some regions, they may spread beyond intended cultivation areas; check local guidelines before planting.CC BY-SA 4.0
Soybeans are valued in agriculture for their ability to fix atmospheric nitrogen, enriching the soil for subsequent crops. They are adaptable to a variety of soil types but prefer moist alluvial soils rich in organic matter. Soybeans thrive in climates with hot summers and require full sun exposure. They can tolerate different drainage speeds. While they are easy to grow, soybeans can be susceptible to a range of pests and diseases, including soybean cyst nematode and fungal infections. In some regions, they may spread beyond intended cultivation areas; check local guidelines before planting.CC BY-SA 4.0
Plant Description
- Plant Type: Herb
- Height: 3-6 feet
- Width: 2-3 feet
- Growth Rate: Rapid
- Flower Color: Pink, White, Purple
- Flowering Season: Summer
- Leaf Retention:
Growth Requirements
- Sun: Full Sun
- Drainage: Fast, Medium, Slow
Common Uses
Edible*Disclaimer: Easyscape's listed plant edibility is for informational use. Always verify the safety and proper identification of any plant before consumption.
Natural Habitat
open woodlands, forest edges, and riparian zones in China and throughout East Asia
Other Names
Common Names: Gm Soya, Soya, Soya Bean, Soya-Bean, Soyabean, Reseeding Soybean, Wild Soybean, Edamame, Ekme Soya, Rgya-Sran
Scientific Names: Glycine max, Glycine javanica, Phaseolus max, Glycine angustifolia, Glycine mas, Soja max, Dolichos sofa, Glycine formosa, Phalseolus max
GBIF Accepted Name: Glycine max (L.) Merr.