Daphne oleoides, commonly known as Olive-Leaved Daphne, is an evergreen shrub native to rocky hillsides, scrub, and open woodlands in the Mediterranean region, including North Africa and Southeastern Europe. It typically grows to a height and width of 2-3 feet (0.6-0.9 meters), forming a dense, rounded mound. The leaves resemble those of an olive tree, hence the common name. Olive-Leaved Daphne produces clusters of fragrant, tubular flowers that are cream to white in color, blooming in late spring to early summer. The flowers are often followed by red berries that are attractive but toxic.

Olive-Leaved Daphne is valued for its fragrant flowers, evergreen foliage, and compact size, making it suitable for small gardens, rockeries, and as a specimen in mixed borders. It requires well-drained soil, preferably alkaline, and thrives in full sun to partial shade. While it is drought-tolerant once established, it benefits from occasional watering during prolonged dry spells. Care should be taken when handling this plant, as all parts are poisonous if ingested and can cause skin irritation.CC BY-SA 4.0