Cordia myxa, commonly known as Assyrian Plum or Lasura, is a deciduous tree native to semi-arid regions, including savannas, dry deciduous forests, and scrublands across the Middle East and South Asia. It typically grows to a height and width of 16-20 feet (5-6 meters), with a dense, rounded canopy and a short, often crooked trunk. The leaves are broad and heart-shaped, providing a lush appearance. The tree produces clusters of small, cream-colored flowers during the winter months, which are modest in showiness but attract pollinators. Following flowering, it bears edible fruits that are green, turning yellowish-brown when ripe, and have a sticky pulp.

Assyrian Plum is valued for its ability to thrive in hot, dry climates, making it suitable for xeriscaping and urban environments where water conservation is a priority. It is often used for shade, ornamental purposes, and as a fruit tree in home gardens and public landscapes. The fruits are used in traditional medicine and can be made into preserves. Cultivation requires full sun exposure and well-drained soils, though it is tolerant of a range of soil types. It is relatively low-maintenance once established, with moderate water needs. While generally pest-resistant, it can be susceptible to root rot in poorly drained soils.CC BY-SA 4.0